Wine 21This course will introduce the various legal, health, historical, production, viticultural regions and marketing aspects of the wine trade in Canada. An overview of wine styles from around the world; packaging and presentation; cellaring; sensory evaluation; wine and food and wine marketing will be included. Pre-requisite: Must be 19 years of age or older. Internet access is required.
Admission to one of the following programs:
- Viticulture Certificate
- Wine Sales Certificate
- Winery Assistant Certificate
Or permission of the Distance Education Department if you want to take this as a stand-alone course and not as part of one of the certificates above. Please complete this waiver.
Completion time: 6 months
Please purchase your Distance Education materials at the Kelowna Campus Store or online at www.okanagan.bc.ca/campusstores
(250) 862-5480 (in Kelowna)