News

Previous Posts(0)
Archive(361)
May 2019 (11)
April 2019 (13)
March 2019 (13)
February 2019 (17)
January 2019 (13)
December 2018 (7)
November 2018 (12)
October 2018 (12)
September 2018 (12)
August 2018 (15)
July 2018 (6)
June 2018 (16)
May 2018 (6)
April 2018 (9)
March 2018 (12)
February 2018 (6)
January 2018 (5)
December 2017 (9)
November 2017 (10)
October 2017 (6)
September 2017 (13)
August 2017 (6)
July 2017 (6)
June 2017 (11)
May 2017 (12)
April 2017 (6)
March 2017 (12)
February 2017 (15)
January 2017 (12)
December 2016 (9)
November 2016 (9)
October 2016 (10)
September 2016 (6)
August 2016 (11)
July 2016 (5)
June 2016 (8)
Blog Topics(0)
Records 1 to 1 of 1
Tourism educators conference comes to Kelowna
Okanagan College Media Release

 

A three-day conference for British Columbia’s tourism educators next week, hosted by Okanagan College, is going to be focused on one of the industry’s hottest topics: the future of work in the industry.

“Tourism and hospitality businesses are – at their core – about people,” says William Gillett, the Dean of Okanagan College’s School of Business. “We all know that the single largest issue for tourism operators is human resources. The questions for the tourism educators of this province and country are ‘What can we do about it?’ and ‘What are we doing about it?’”

Toward that end, the conference (May 2-4) has drawn some experts in the educational sector to Kelowna, including John Walsh, the Vice-Provost of Toronto’s University of Guelph-Humber (a position he’s held since 2005). Walsh has developed a reputation for innovation in the post-secondary environment, and has worked on a variety of strategies focused on the food, wine and tourism industries.

Another keynote speaker at the conference is Tom Baum, a Professor in the Strathclyde Business School at the University of Strathclyde in Glasgow, Scotland. He heads the Department of Human Resource Management there and is widely acknowledged to be a leading expert in the area of human resources management focusing on the tourism and hospitality management sector.

Between 40 and 50 people are expected to attend. Sessions will cover everything from how skilled workers affect restaurants to the implications of volatility, uncertainty, complexity and ambiguity on the tourism workplace and what students are taught. Presenters come from Okanagan College, Thompson Rivers University, Vancouver Island University, and Royal Roads University.

For more information about the conference, visit tec.beac-tec2018.ca